You may have heard of a particular nutritional “fad” at present called seed cycling to promote healthy hormones. This is certainly something I get asked about often in my practice.

So I thought I would share with you exactly what seed cycling is, what the research says, how to implement seed cycling and what to expect when you do. 

One of the most common questions I receive on a day-to-day basis is this: Why do so many of us still suffer from breakouts as adults? And what foods should we avoid to prevent acne?

I get it. Because nothing wreaks havoc on our confidence quite like having bad skin.

While hormones and stress are certainly the top factors that throw off the normal balance of your skin, the food we eat, and our diet can also have a massive impact on the appearance of acne. After all, as the saying goes – true beauty begins from the inside, out.

So in this blog, I’m going to dive into the 4 foods that are most likely to aggravate your skin and clear up the ever-muddy waters related to what we put in our bodies and highlight how you can best align your diet with the overall health of your skin.

Magnesium is one of my favourite nutrients.

I fist became acquainted with magnesium back when I was a first year naturopath student. 

I used to consume coffee like it was going out of fashion in order to get me through assignments, deadlines and full time work. Until that is, I learned about magnesium.

You see coffee consumption actually works against the body when we are stressed, not only does it increase the excretion of B vitamins required to help combat stress, but it also triggers cortisol release.

Stress has become common place in our day to day lives. Whether it be associated with work, money, family, or something else, stress can have a massive impact on our lives.
While short burst of stress are actually good for you, chronic long term stress has been clinically proven to cause a vast array of negative effects on health including thyroid health.